top of page



I am Ixiana. I am a mom, and a nutrition specialist that loves  food, nutrition, family, and having fun in the kitchen.​ I grew up in the tropics, calling Puerto Rico my home. As a child my world was filled with salty water, grandma's cooking, spices, fresh fruit, dinner at the table, pique, sofrito, tocino, lot's of love and connection to what I ate.  


Guava Kitchen  is my dream of helping families create meaningful connections with each other and food. It is a place where children can connect to food by learning and preparing meals that they can share with family and friends. It combines my passions for cooking, mindful eating, nutrition, and teaching. I know food is not just about calories but also about culture, joy, love, nurturing, and connection. I  also know learning to cook and learning about food is a life skill that can set us up for success.


I want to bring families back into the kitchen

where they can grow, learn, and connect.

Guava Kitchen is about creating memories

and delicious and nutritious food.


Ixiana H Wilmot is a mom, hopeless optimist, author, nutrition specialist, and wellness alchemist behind Radiant Mami a wellness destination devoted to elevating mothers via nutrition, lifestyle, and inspiration.  Her book Radiant Mommy is a guide to stress management and creating a life full of vitality, joy, and health. She lives in Maryland with her better half, three boys, and cat but you can always find her on Instagram @radiant_mami. 


Viviana Nunes is a Chef who has had the opportunity to cook for restaurants in London, the Caribbean and the States after attending Le Cordon Bleu, London.  Her passion for cooking started as a child, where she discovered her love for baking and it took off from there.  She can’t wait to share her cooking techniques and recipes that will help anyone develop a great relationship with food and its preparation with a fresh and healthy approach. She loves gardening, art, and her fur baby Isa. She is also known as Aunt Vivi to her 5 super cute nephews. 


Alisa O Lin is a mom and founder of The Box Theory, a catering and food specialty box company.  She is a food artist with a mission to spread joy through delightful, whimsical, and delicious food creations. 

Alisa knows kids and how to inspire them to try new things by involving them in the food preparation process. She is all about eating beautiful food and having fun while learning in the kitchen. 

bottom of page